Global FSQR Project & Portfolio Manager (100%)

Engage in Global FSQR Transformation

Join a leading global FMCG company and play a crucial role in transforming food safety, quality, and regulatory standards across the world. Located in the picturesque Canton of Zurich, Switzerland, this opportunity calls for an experienced and dynamic professional to drive high-impact projects and initiatives.

Your Role

• Lead high-impact global FSQR (Food Safety, Quality, and Regulatory) projects and transformational programs across regions and functions.
• Manage the project lifecycle including planning, execution, risk management, and stakeholder communication.
• Build and guide cross-functional, cross-regional teams to deliver complex FSQR initiatives.
• Ensure alignment between projects and the broader FSQR strategy and corporate vision.
• Oversee and optimize the FSQR project portfolio, reporting KPIs and outcomes to executive leadership.
• Construct projects related to hygienic design and risk management.
• Facilitate change management for smooth global FSQR transitions.
• Serve as an FSQR consultant on diverse global projects, ensuring compliance with internal and external standards.
• Train and develop FSQR teams globally, embedding quality throughout all phases of business project delivery.

Our Requirements

Education & Professional Background

• Master’s degree in Food Engineering or Food Science.
• Over 5 years of experience in food safety, quality systems, and project/program management.
• Several years of experience in management.
• Proven track record managing FSQR projects within multinational food industry environments.
• Expertise in Total Cost of Quality Management and hygienic design.
• Experience in Performance Management and Continuous Improvement.

Core Skills

• Strategic project and portfolio management from conception to execution.
• Development, compliance, and performance tracking of FSQR processes.
• Advanced communication skills for stakeholder engagement and cross-functional collaboration.
• Change management experience across diverse cultures and time zones.
• Creation of digital tools for quality performance monitoring.
• Leadership and team empowerment in global matrix organizations.

Languages

• Fluent/professional proficiency in English; additional languages are an asset due to the global scope of the role.

Soft Skills

• A strategic thinker with a focus on hands-on implementation.
• Team-oriented with strong interpersonal and coaching capabilities.
• Adapts well to complex, ambiguous, and fast-paced environments.
• A curious, proactive learner with a commitment to continuous improvement.

Inspiration Awaits

If you are passionate about leading strategic projects while enhancing global food safety systems and empowering diverse teams, this key role is an exciting opportunity to shape the future of global food safety and quality initiatives.